Ventura Chiropractic & Massage
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~ Holistic Center for Healthy Living ~
       A Great Marriage of Chiropractic & Massage
         
 
Dr. Kristofer Young & Jo Young, CMT
         
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Keys to Health


Food Allergy & Sensitivity

This page is brand new as of June 7, 2002.

Through out this page I will refer simply to food allergies. Please be aware that some negative effects of foods may be sensitivities rather than allergy.

"What the heck can I eat now!?" As individuals begin to remove food allergens from their diets, they often ask this question. For many, it is possible to simply begin searching out new and different foods to replace the often over-consumed foods to which one finds oneself allergic. For others, this time of transition may be overwhelming and may require professional guidance. For those needing guidance, I highly recommend Sue O'Brien, who is a friend and someone that I trust. Contact her at:

O'Brien's Consulting
4409 North 22nd
Tacoma, Washington  98406
253-756-1616
[email protected]

Sue educates and inspires patients on the many nutritious and delicious alternatives to wheat, sugar, corn, dairy, and many other allergens. With over 20 years of gourmet cooking experience, and being someone who has suffered from her own food challenges, Sue has taught many how to enjoy cooking with food limitations.

Services Include:
-One-on-one consulting and educating of patients referred by their healthcare practitioner
-Researching nutritional recipes based on patient’s needs and health concerns
-Offering personal, compassionate, valuable information to all consulted

Clients Include:
-Those placed on elimination or allergy-free diets
-Parents of children with food challenges
-Anyone interested in learning how to make delicious gourmet meals with healthy low-allergy alternatives